IZAH , S. C.; ODUBO , T. C. Study on the Correlation between Some Physical and Microbial Quality Characteristics of Peeled Sweet Orange (Citrus sinensis). Journal of Advances in Biology & Biotechnology, [S. l.], v. 26, n. 1, p. 11–23, 2023. DOI: 10.9734/jabb/2023/v26i1613. Disponível em: https://journaljabb.com/index.php/JABB/article/view/613. Acesso em: 2 jun. 2023.