Maximizing Yield and Sustainability: A Comprehensive Approach to Integrated Pest Management in Horticulture Crops
Ankireddy Jawahar Reddy
Department of Entomology, Sri Krishnadevaraya College of Horticultural Sciences, Andhra Pradesh, India.
Chethan T *
Department of Agricultural Entomology, University of Agricultural Sciences, Bangalore, India.
Sudarshana Bhujel
Department of Fruit Science, Bidhan Chandra Krishi Viswavidyalaya, West Bengal, India.
Vijay R
Department of Agricultural Entomology, University of Agricultural Sciences, Bangalore, India.
Nandini S N
Department of Agricultural Entomology, University of Agricultural Sciences, Bangalore, India.
Ayesha Siddiqua
Department of Fruit Sciences, Sri Krishnadevaraya College of Horticultural Sciences, Ananthapuramu, Andhra Pradesh, India.
Arshad Khayum
Department of Postharvest Management, College of Horticulture, Mudigere, 577132, University of KSNUAHS, Shivamogga, 577412, India.
*Author to whom correspondence should be addressed.
Abstract
"Maximizing Yield and Sustainability: A Comprehensive Approach to Integrated Pest Management in Horticulture Crops" offers a holistic perspective on addressing pest-related challenges in horticulture. This approach emphasizes the integration of various strategies, including cultural, biological, and chemical methods, to effectively manage pests while minimizing adverse impacts on the environment and human health. By combining pest monitoring, crop rotation, biological control agents, and judicious use of pesticides, growers can optimize yield while reducing reliance on conventional chemical interventions. This approach not only mitigates the development of pest resistance but also promotes ecosystem health and biodiversity. Moreover, by prioritizing sustainability, growers can safeguard long-term productivity and profitability while meeting the demands for safe and high-quality produce. Overall, adopting an Integrated Pest Management approach underscores the importance of balance and synergy in achieving both economic viability and environmental stewardship in horticulture crop production.
Keywords: Pest management, challenges, prioritizing, profitability